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Classic Vanilla Crème Brûlée

Silky baked custard topped with a thin, crackling caramel crust. It is rich, simple, and built on cream, egg yolks, sugar, and vanilla.

265 min2medium1 saved

New

quickno-bakedate-night

Chocolate-Dipped Strawberries

Fresh strawberries get a thin shell of melted chocolate and set into an easy, elegant dessert. A little patience while the chocolate cools gives the cleanest finish.

44 min2easy1 saved

cocktailaperitivobeginner-friendly

Crimson & Bitter: Classic Italian Negroni

A balanced Italian aperitivo with equal parts gin, sweet vermouth, and Campari. Stir until icy cold, then finish with orange peel.

10 min4easy1 saved

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